Tuesday, July 19, 2011

I made it!

Okay everyone, this is going to be a short post today. I mostly just wanted to get on here and let everybody know that I finally reached my 400th hour at the restaurant! Which means.......I've satisfied my internship requirement!!! YAY!


I'm going to stick around a few more weeks and continue to work. I think my last day in the restaurant will be August 6th but I talked to one of the cake decorators and she said I could come in a few days and do some decorating with her. So the 6th will probably be my last night on the line...at least until Christmas break.


While I have everybody's attention, I would REALLY appreciate it if my followers (you know, all 6 of you that read this on occasion) would take the time and help out the restaurant I work in...I just need you to take a survey or two! And give us a glowing review! Just copy and paste these addresses into your browser and go...thanks! My next blog will be about our new summer menu...

http://www.tripadvisor.com/Restaurant_Review-g54359-d497871-Reviews-Croissants_Bistro_and_Bakery-Myrtle_Beach_South_Carolina.html

http://www.urbanspoon.com/r/229/1099584/restaurant/Croissants-Bistro-Bakery-Myrtle-Beach

OH and how could I forget...HAPPY BIRTHDAY AUNT BETH!

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